What We're Eating

Hey, this isn't chocolate. 
Monday
Homemade Macaroni and Cheese with Broccoli

Tuesday
Black Bean and Rice Burritos

Wednesday
Strawberry Spinach Salad
I've made this before, but without the chevre, but I have some leftover from the jalapeno popper sandwich, that was amazing. Have a new love for goat cheese.

Thursday
Greek Turkey Burgers with Tzatziki and hummus
 Love my Mediterranean cuisine.


Friday
Chicken and Gnocchi Soup
I am going to try and make my own gnocchi with the potatoes our neighbor gave us.

Saturday
Tandoori Chicken Wraps
I have never had this before, but every time I see photos of it my mouth waters.

Sunday
Cheesy Broccoli Soup

Bonus Recipe
Blackberry Lemon Crumble
This was very yummy on our first really warm day with some vanilla ice cream.

Blackberries make me miss Washington state. We lived there for few years and every year we were very excited to go to the Blackberry Festival. Anything that could have blackberries on it/in it was there. Anybody who has picked blackberries before knows that their bushes are almost like weeds, because they grow everywhere and are hard to get rid of, but we had a wonderful jungle of blackberries near our house and you can't beat free blackberries.